TY  - BOOK
AU  - Renneberg,Reinhard
TI  - Biotechnology for beginners / 
SN  - 9780123735812
U1  - 660.6   22
PY  - 2008///
CY  - Berlin ; ,  Boston : 
PB  -  Springer-Verlag, 
KW  - Biotechnology
N1  - Includes index; Beer, Bread, and Cheese: Tasty Biotech -- Enzymes: Molecular Supercatalysts for Home and Industry  -- The Miracles of Genetic Engineering  -- White Biotechnology: Cells as Synthesis Factories -- Viruses, Antibodies, Vaccinations  -- Environmental Biotechnology: Roundabouts Instead of One-Way Streets! -- Green Biotechnology   Embryos, Clones, Transgenic Animals -- Heart Attack, Cancer, Stem Cells: Red Biotechnology Saving Life -- Analytic Biotechnology and the Human Genome
N2  - Biotechnology is the applied science of using living organisms and their by-products for commercial development. It has grown and evolved to such an extent over the past few years that increasing numbers of professionals work in areas directly impacted by it. for the first time, this book offers an exciting and colorful overview of biotechnology for professionals and students in a wide array of the life sciences including: Genetics, Immunology, Biochemistry, Agronomy, Food Science, and Animal Science
ER  -